Mint Chip Brownie Ice Cream Squares Recipe
Ingredients
Brownie Layer-
- Choose a boxed mix designed for a 9"x9" pan. I used Ghirardelli Fudge Brownies.
Ice Cream Layer-
- 1 carton (1.5 quarts) Mint Chip Ice Cream
Chocolate Layer-
- 3/4 cup heavy whipping cream
- 1 cup semi-sweet chocolate chips
- -OR- use good quality hot fudge sauce (1 to 1 1/2 cups)
Whipped Cream Layer-
- Use 1- 8oz tub of Whipped Topping (Cool Whip)
- -OR- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla
Garnish/Toppings-
- Chopped Andes Mints, mini chocolate chips, chocolate pearls, etc.
See full instructions: www.glorioustreats.com
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