Food Arthur: Cheddar Cheese Straws and the Cabot Recipe

Cheddar Cheese Straws and the Cabot Recipe

Ingredients

• 1 & 1/4 cup almond flour
• 2 tbsp coconut flour (I used Bob's Red Mill)
• 2 tbsp arrowroot starch (I used Bob's Red Mill)
• 1 tsp xanthan gum
• 1/2 tsp garlic powder
• 1/4 tsp salt
• 5 tbsp butter, well chilled and cut into small pieces
• 2-4 tbsp ice water
• 4 oz finely shredded sharp cheddar

See full instructions: alldayidreamaboutfood.com